Easy Chocolate Ice cream recipe

Prepare ahead of time Intemperantia French/African hot chocolate 24oz (3 cups) and place in refrigerator for 4 hours to cool.

Pour all ingredients into a ice cream maker (3 cups capacity) and mix for 25-35 minutes . This will be a dark chocolate recipe with very little suger.  Syrup flavoring to sweeten or chocolate chips can be added.